Our Menu
Menu
The Real Antipasto (GF)
$15.00
Italian cured meats & cheeses, marinated vegetables, olives
Eggplant Rollatini (V)
$12.00
Breaded eggplant, impastata, fresh mozzarella, Italian seasoning, tomato sauce
Mamma’s Meatballs (GF)
$15.00
Grass fed beef, veal & pork, Sunday sauce, shaved parmigiano
Traditional Bruschetta (V)
$9.00
Served on a roman flatbread
Truffled Agave & Goat Cheese Bruschetta (V)
$10.00
Feta, Strawberry and Basil Bruschetta (V)
$11.00
Feta cheese, black pepper, EVOO, strawberries, balsamic glaze and fresh basil
Chicken Bites (GF)
$10.00
Antibiotic & hormone-free, breaded, oven-baked, with your choice of agave mustard or tomato sauce
Fiori Di Zucca (V)
$10.00
Zucchini flowers stuffed with fresh mozzarella & battered pesto
Arancini (V)
$10.00
Bite-sized oven baked rice balls stuffed with mozzarella, roasted tomatoes, green peas, and champignon mushrooms. Served with tomato sauce
Truffle Gnocchi Bites (V)
$9.00
Oven baked Gnocchi stuffed with porcini mushrooms, grana Padano and truffle served with roasted garlic and truffle aioli
Burrata (GF)
$14.00
Fresh mozzarella ball with stracciatella center, prosciutto, baby arugula, pears, balsamic pearls, EVOO, Italian seasoning
Pane Romano (V)
$8.00
Ciabatta with Cacio E Pepe crema, roasted garlic, provolone cheese, EVOO and Italian herbs
Mozz Tots (V)
$9.00
Mini fresh mozzarella tots coated with Italian breadcrumbs, oven baked and served with tomato sauce.
Menu
Fragola (V)
$12.00
Strawberries, almonds, feta, spring mix, balsamic vinaigrette
Beet (V)
$12.00
Marinated beets, goat cheese, walnuts, baby arugula, balsamic vinaigrette
Caesare
$10.00
Green leaf, our Caesar dressing, shaved parmigiano, homemade croutons
Greco (V)
$11.00
Green leaf, feta, kalamata olives, tomato, cucumber, red onion, seasoned red wine vinegar & EVOO
La Pera (V)
$12.00
Pears, gorgonzola, walnuts, red onion, spring mix, balsamic vinaigrette
Octopus (GF)
$16.00
Wild-caught Spanish octopus, kalamata olives, capers, red onion, celery, parsley, garlic, lemon, EVOO, baby arugula, Italian seasoning
Ahi Tuna (GF)
$17.00
Wild-caught seared tuna, Mixed grilled vegetables, kalamata olives, red onion, cucumber, EVOO
Pasta Fredda
$15.00
Our house pasta salad, salami, cherry tomatoes, Sun-dried tomatoes Kalamata olives, fresh mozzarella and Italian seasonings
Choose from 7-grain whole wheat or ciabatta. Served with a choice of daily side or kettle-cooked potato chips
Cold
Gianluca
$13.00
Fresh mozzarella, prosciutto, baby arugula, roasted peppers, pesto, sea salt, fresh pepper, oregano, balsamic glaze
Tonno
$13.00
House made Sicilian tuna, red onion, celery, carrots, EVOO, mayo, spring mix, tomato
Flora (V)
$11.00
Fresh Mozzarella, mixed grilled vegetables, red onions, EVOO, balsamic glaze and Italian seasoning
Hot
Eggplant Parm (V)
$12.00
Organic tomato sauce, fresh mozzarella, breaded eggplant
Polpette
$14.00
Grass-fed beef, veal & pork meatballs, organic tomato sauce, provolone cheese
Balsamico
$13.00
(served on focaccia) Grilled chicken, fresh mozzarella, roasted peppers, sun-dried tomatoes, balsamic vinaigrette
Parm Sandwich
$12.00
Breaded chicken breast, fresh mozzarella, tomato sauce
Stefano
$15.00
Breaded chicken breast, provolone, broccoli rabe, Peppadew peppers and Tino’s hot agave.
Our terra cotta method of cooking will result in variations in the appearance of your pizza’s crust. Our pies have a charred crust typical of authentic Italian pizza. All pies are thin crust; this is our house specialty. All our dough is made with unbleached, unbromated flour. Each pizza is hand-stretched to approximately 12” round and is meant to feed 1-2 people. 12” Roman Flatbread add $3 (Approx 12”x8” Rectangle), 11” Gluten-Free add $4, 11” Gluten-Free Cauliflower add $4. We offer gluten-free cauliflower dough. However, it is still prepared in the same work space and oven with our traditional pizza and is not recommended for customers with severe celiac. Customize your own pie with toppings for an additional charge
Red
Tino’s Margherita (V)
$16.00
Organic tomato sauce, fresh mozzarella, EVOO, basil
Puglia (V)
$17.00
Tomato sauce, burrata cheese, EVOO, basil
Sicilian Tomato Pie (V)
$19.00
10”x11” Focaccia square with EVOO and Sea Salt. Tomato Sauce, Mozzarella Cheese, Grated Parm, EVOO and Oregano
Parm Pie (V)
$18.00
Organic tomato sauce, breaded eggplant, fresh mozzarella, shaved parm, basil, EVOO
Meatballer
$19.00
Organic tomato sauce, fresh mozzarella, meatballs, EVOO, basil
Dora
$19.00
Organic tomato sauce, fresh mozzarella, sausage, pepperoni
Tartufo
$18.00
Organic tomato sauce, fresh mozzarella, sausage, cremini mushrooms, white truffle oil
A-ma-tri-cia-na
$20.00
Organic tomato sauce, fresh mozzarella, roasted garlic, red onions, pancetta, basil, EVOO
Antonia
$20.00
Fresh mozzarella, organic tomato sauce, artichoke hearts, kalamata olives, salami, EVOO
American Pie (V)
$16.00
Light tomato sauce, extra mozzarella cheese and EVOO
White
Bori (V)
$17.00
Provolone, ricotta, roasted garlic, baby spinach, artichoke hearts, red onion, EVOO
Raffaella (V)
$16.00
Fresh mozzarella, roasted garlic, hot pepperoncino paste, shaved parm, parsley, EVOO
Pesto Pomodoro (V)
$17.00
Fresh mozzarella, chilled pesto marinated diced tomatoes, balsamic glaze, EVOO
X Pie (V)
$18.00
Cremini mushrooms, white truffle oil, provolone cheese, parsley, sea salt
Cacio E Pepe (V)
$18.00
Fresh mozzarella, shaved parmigiano, pecorino Romano crema, black peppercorns, EVOO
Ruchetta
$19.00
Fresh mozzarella, prosciutto, baby arugula, shaved parmigiano, balsamic reduction, EVOO
Vegano (VG)
$17.00
Vegan four cheese Italian blend, mixed grilled vegetables, plant based pepperoni and evoo
Molisana
$19.00
Sausage, roasted garlic, broccoli rabe and provolone cheese.
No Choice
$19.00
Fresh mozzarella, ricotta, pepperoni, Tino’s hot agave and parsley
Capracotta
$19.00
Fresh mozzarella, goat cheese, sausage, Peppadew peppers and red onion.
Menu
Tortellone (V)
$16.00
Cheese filled tortelloni, cacio e pepe crema, black peppercorns, parsley
Chicken Parm
$20.00
Breaded chicken breast, fresh mozzarella, cheese filled tortellone, tomato sauce, basil
Nonna’s Linguini & Meatballs
$18.00
Fresh egg spaghetti, tomato sauce, homemade meatballs
Baked Eggplant Parm (V)
$17.00
Breaded eggplant slices, fresh mozzarella, Parmesan cheese, tomato sauce, fresh egg linguini and fresh basil
Plating fee $1 per person for outside desserts, including celebratory cakes
Menu
Gelati & Sorbetti
$6.00
Ask your server for flavors of the day
Tiramisu
$7.00
Cannolo
$2.00/Small
$6.00/Large
Dolce Vita
$16.00
Pizza crust, Organic chocolate hazelnut, Strawberries
Cannolo Rollatini
$16.00
Pizza crust, chocolate chip cannoli cream, strawberries
Cioccolato (GF)
$7.00
Rich chocolate cake with soft center, apricot glaze and confectionery sugar
Appetizers
Assorted Antipasto
$60.00/Half
$115.00/Full
Half - 12'' Round | Full - 16'' Round • Roasted red peppers, sundried tomatoes, mixed olives, grana & pecorino cheeses, prosciutto, coppa, salami, artichoke hearts.
Salumi
$65.00/Half
$125.00/Full
Half - 12'' Round | Full - 16'' Round • Prosciutto, salami, pancetta, coppa with your choice of ciabatta OR 7grain whole wheat bread pieces.
Meatballs
$70.00/Half
$140.00/Full
Roughly 15 balls in half & 30 in full.
Bruschetta (Traditional)
$30.00/Half
$60.00/Full
24 pieces in half & 48 in full.
Bruschetta (Truffled Honey)
$35.00/Half
$70.00/Full
24 pieces in half & 48 in full
Octopus
$85.00/Half
$160.00/Full
6 orders in half & 12 orders in full | Half - 12'' Round | Full - 16'' Round
Prosciutto Rollatini
$75.00/Half
$150.00/Full
24 pieces in half & 48 in full.
Arancini (Rice Balls)
$45.00/Half
$90.00/Full
20 pieces in half & 40 in full.
Eggplant Rollatini
$45.00/Half
$90.00/Full
12 pieces in half & 24 in full.
Chicken Bites
$55.00/Half
$105.00/Full
45 pieces in Half and 95 pieces in Full • Comes with tomato sauce | Add Honey Mustard +$5.00
Stefi Stix
$60.00/Half
$115.00/Full
25 pieces in half & 50 in full.
Fior di Zucca
$50.00/Half
$100.00/Full
15 pieces in half & 304 in full.
Olive Miste
$45.00/Half
$90.00/Full
Vegano
$50.00/Half
$90.00/Full
Salads
Half - 12'' Round | Full - 16'' Round • Add Chicken to any Salad: 4 (5 oz.) pieces in Half +$20.00 | 6 (5 oz.) pieces in Full +$35.00
Basic Garden
$35.00/Half
$65.00/Full
Caesar
$40.00/Half
$75.00/Full
Mela Noce
$45.00/Half
$85.00/Full
La Pera
$45.00/Half
$85.00/Full
Fragola
$45.00/Half
$85.00/Full
Beet
$45.00/Half
$85.00/Full
Caprese
$55.00/Half
$105.00/Full
Greco
$45.00/Half
$85.00/Full
Contadino
$50.00/Half
$95.00/Full
Paninos & Piadina's Sandwiches
Assorted
$120.00/Half
$220.00/Full
10 sandwiches in half & 20 in full.
Side of the Day
$35.00/Half
$65.00/Full
Pasta Salad or Potato Salad.
Pastas
Tortellone
$90.00/Half
$175.00/Full
Gnocchi
$95.00/Half
$185.00/Full
Stuffed Rigatoni Pesto
$85.00/Half
$165.00/Full
Pollo Parm
$70.00/Half
$140.00/Full
Half - 10 Pieces | Full - 20 Pieces • Pasta not included • Add Spaghetti: Half +$30.00 | Full +$60.00
Nonna's Linguini
$65.00/Half
$125.00/Full
Desserts
We can provide special occasion cakes, cheesecakes, mini pastries, etc. With minimum 4 - day advance notice as our desserts are prepared off premises.
Tiramisu
$45.00/Half
$90.00/Full
Cannoli
$45.00/Half
$90.00/Full
25 pieces in half & 50 pieces in full.